Ep 67: Just the right book at just the right time
Today’s guest, Eli Sykes, is a food scientist whodescribes his job as “getting to eat snacks all day,” so it’s safe to say Eli is living the dream. We’ve had a lot of English majors on the show, but this episode looksinto what it’s like to bemarriedto an English major, because, you guessed it—Eli’s wife…
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